Of course! I can help you with that. I’ll be your guide as we explore the history and preparation of Buckeye Candy.
Buckeye Candy, a beloved treat in the Midwest, has a fascinating history. It’s believed to have originated in Ohio, also known as the Buckeye State, sometime in the 1960s. The candy’s name is inspired by the buckeye, Ohio’s state tree, which has a nut that resembles the candy’s shape.
While the exact origin of the recipe is debated, one popular story credits Gail Tabor, an Ohio resident, with its invention. Another account suggests that Gail Lucas created the candy in 1965, fourteen years after Ohio State University adopted the buckeye as its mascot.
Regardless of its exact origins, Buckeye Candy quickly gained popularity in Ohio and beyond. It’s a simple yet delicious treat that’s perfect for any occasion.
Here’s a detailed guide on how to prepare Buckeye Candy:
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 3 cups powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup peanut butter
- 1 cup semisweet chocolate chips
- 1/4 cup milk
Instructions:
- Prepare the peanut butter filling: In a large bowl, cream together the softened butter and powdered sugar until light and fluffy. Beat in the vanilla extract and peanut butter until well combined.
- Shape the candies: Roll the peanut butter mixture into 1-inch balls. Place the balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes.
- Melt the chocolate: In a microwave-safe bowl, melt the chocolate chips and milk in 30-second intervals, stirring after each interval, until smooth.
- Dip the candies: Using a fork, dip each peanut butter ball into the melted chocolate, coating it completely. Place the dipped candies back on the parchment-lined baking sheet.
- Chill and enjoy: Refrigerate the candies for at least 30 minutes to allow the chocolate to set. Once set, enjoy your homemade Buckeye Candies!
Buckeye Candy is a delightful treat that’s easy to make and even easier to enjoy. With its rich history and simple preparation, it’s a perfect dessert for any occasion.
